If you read my last post about induction cooktops, you’ll remember that induction offers the best of both gas and electric. Well, a steam convection oven offers the best of steam and convection. I guess you can figure that out by the name, duh… So, since our last Thermador training session is fresh in my head, I know that Thermador [...]
Archive for September, 2010
It’s Gettin’ All Hot & Steamy In Here
Posted by Maria Aponte on September 21st, 2010
Posted in Appliances, Kitchen 
Tags: baking, convection, cooking, food, microwave, ovens, reheat, steam, Thermador 
No Comments »Induction: Hot & Cold All at Once
Posted by Maria Aponte on September 13th, 2010
It seems most people have a preference between cooking with gas or electric. But have you ever cooked using an induction cooktop? Induction seems to combine the best both worlds. Induction is a newer technology and it definitely shows how technology is advancing. Induction technology works by turning your cookware into the actual heat source [...]
Posted in Appliances, Kitchen, Sustainability Tags: Appliances, cooking, cooktop, efficient, electric, gas, induction, safety, Thermador No Comments »
